Fresh Guacamole w/ House Totopos
Avocado blended w/ tomatoes, onions, serranos, & cilantro per person
Anaheim chiles, fresh jalapeños, onions, & tomatoes blended w/ cheese per person
Mushrooms sautéed w/ garlic, butter, white wine & crushed chile per person
Pickled jalapeños filled w/ shrimp & queso ranchero, dipped in egg batter, fried & topped w/ salsa española per person
A corn/flour blend tortilla filled w/shredded chicken or shredded beef, deep fried then garnished w/ crema Mexicana, salsa de aguacate, & queso cotija per person
Roasted Poblano chile strips with sautéed sliced tomatoes and onions, topped with melted jack cheese. per person
Tiger prawns in our sweet, savory & spicy mole sauce per person
Minimum order of 15 for all appetizer
All our entrees accompanied by made for Red Iguana Chips, house made salsa, Spanish rice, refried beans and warm corn and flour tortillas.
Tender chicken, seasoned vegetable, tasty top sirloin, or tiger prawns grilled w/ sliced tomatoes, onions, red, yellow, & green bell peppers, accompanied by fresh guacamole, sour cream, pico de gallo, and queso cotija, per person for chicken or vegetable, per person for steak or tiger prawns
Top sirloin tips sautéed w/ bacon, fresh jalapeno strips, onions & fresh tomatoes, served a top our almond mole (almonds, chile guajillo, chile guero, yellow zucchini, milk, peanut butter all blended together w/ herbs, & spices). per person
A roasted pork loin stuffed w/ dried fruit, sun dried tomatoes, swiss chard & pine nuts served a top the almond mole per person
Choose one of our 6 homemade and unique mole sauces tossed w/ chicken, turkey, tiger prawns, or sautéed vegetables.
Amarillo- golden raisins, yellow zucchini, Chile guajillo, & dried seasonal yellow chiles, a fiery favorite.
Poblano- chile guajillo & ancho, peanuts, sesame seeds, walnuts, oiled raisins, bananas, & Mexican chocolate, a beloved mole
Verde- fresh chile poblano, chile guero & jalapeño blended w/ pepitas, sesame seeds, basil, onions, zucchini, avocados, & fresh greens, a Red Iguana favorite
Negro- dried chile mulato, & pasilla w/ Mexican chocolate, raisins, peanuts, walnuts, & bananas, the king of mole’s
Red Pipian- pumpkin seeds, dried chile guajillo, peanuts, pepitas, onions, & tomatoes, Lucy’s favorite
Coloradito- pinenuts, almonds, peanuts, dried chile chihuacle and guajillo chiles, blended with fresh chile Poblano and Mexican chocolate. Moles w/ chicken, turkey, or vegetables per person. Moles w/ prawns per person.
Tender select cubed pork cooked in our green chile & tomatillo sauce per person
Chicken Chile Verde
(we need at least 24 hours advance notice when ordering)
Diced beef seasoned & simmered in a dried New Mexico chile & tomato puree sauce. per person
Seasoned pork cooked in its own juices w/ spices & orange pulp, and then fried w/ beer & a hint of milk. Accompanied by fresh avocado salsa, pico de gallo, and jalapeños per person
A delicious seasonal white fish dusted w/ flour, paprika, sesame seeds, pan fried then simmered in a flavorful tomato sauce w/ chile strips, garlic, onions, oregano, capers, & green olives per person
Pork loin rubbed with achiote, vinegar, lime juice, orange juice, paprika and salt. Slow roasted, then shredded and simmered in the roasting juices. Served w/pickled red onions per person
Specialty Chile Rellenos
(we need at least 48 hours advance notice when ordering specialty rellenos) A fresh roasted chile poblano filled with one of our delicious fillings, egg battered and lightly fried, topped with salsa espanola and crema mexicana. Choose from one of the following
Chile Relleno Picadillo - seasoned ground beef, golden raisins and pinenuts
Chile Relleno de Camaron - diced shrimp, tomato, onion, queso oaxaca
Chile Relleno Tres Quesos - monteray jack, cotija and ranchero cheeses
Chile Relleno Oaxaca - corn kernals and queso oaxaca.
Chile Relleno con Calabaza - mushrooms, zucchini, yellow squash, corn and jack cheese per person
A minimum order of 15 servings for a la carte choices
A fresh roasted anaheim pepper filled w/ queso monterrey, dipped in egg batter, lightly fried, &
served w/ our mild, flavorful salsa Española. per relleno
For quality purposes we recommend enchiladas for groups of 40 or less. We do not recommend enchiladas for buffet lines. If you plan on eating them straight away they will be just perfect.
Shredded chicken, shredded beef, or cheese, topped w/ dried New Mexico red chile sauce & melted jack cheese per enchilada
Enchiladas Verdes - sour cream chicken topped w/mole verde;
Enchiladas Mango- filled w/ carnitas & topped w/ mango mole;
Enchiladas Amarillas - filled w/ carnitas & topped w/ mole Amarillo;
Enchiladas Suizas- filled w/ sour cream chicken and mashed avocado, topped w/ mole poblano;
Enmoladas- filled w/ refried beans & topped w/ mole negro and pickled red onions
All enchiladas topped w/melted cheese per enchiladas
(we need at least 48 hours advance notice when ordering tamales)
Chicken, pork, or cheese. We suggest one of our famous mole sauces on the side or pork chile verde to top your tamales. per tamale w/ sauce.
Your choice of Spanish Rice or Mexican style white rice, refried beans or black beans per person
(we need at least 24 hours advance notice)
per whole flan
per whole flan
per whole cake
Caramel flan, tres leches and chocolate flan for per person
We provide our fresh home-made margarita mix, limes, salt and ice
Assorted pepsi products and bottled waters
Quality Disposable Plates, Napkins and Utensils are available upon request.